This is a London broil that I made for my first time ever. Saw this piece meat at the store and figured lets try and create a meal.Being just a home cook and I watch many cooking/ chef shows and read lots recipes on line. I finally decided on what I may like and not like and came up with a recipe.
Ingredients for my whiskey marinade
Jack Daniels whiskey(1 cup)
2 tablespoons soy sauce
I combine my ingredients and put in a freezer bag
Took my London broil and made knife slices on both sides of meat(about 1/4 inch deep)
I put meat in bag squeezed out air and put in refrigerator for 24 hour marinade.
For my cooking process I used my outdoor grill,
In center grill I put smokey wood chips to give flavor as I cooked my broil.
after I heated the grill I turned off one side and slow cooked my broil on non lit side..
i cooked to medium temperature for my liking , then let the broil rest for 10 minutes ,,
as the meat was resting I fried up few onions for a topping..
For side dish I made oven baked potatoes ( if you want recipe for those I can give to you)
feel free to share any tips/ recipes for a home cook like me